For a delicious twist on a breakfast style coffee cake, top a moist and tender chocolate cake with buttery walnut streusel crumbs. This high altitude chocolate crumb cake is simple to make, and is the perfect excuse to eat cake for breakfast!
Today’s high altitude pumpkin butter swirl cake features an easy recipe for a one layer brown butter pecan cake, swirled with sweet and spicy pumpkin butter. This simple but delicious cake is moist, buttery, and full of fall flavors.
I'm Heather, and welcome to Curly Girl Kitchen, where you will find high-altitude tested recipes for beautifully photographed cakes and sweets. I believe that the kitchen is the heart of a home, and everyone is welcome in mine. So stay a while, sip a cup of coffee, and bake something sweet with me!
