A high altitude recipe for a salted caramel cashew cake, made with three layers of rich, dense, and nutty brown butter cashew cake, frosted with salted caramel buttercream.
High Altitude Salted Caramel Cashew Cake
High Altitude Carrot Cake Cupcakes with Cream Cheese Frosting
These moist and perfectly spiced high altitude carrot cake cupcakes are made with rich and nutty brown butter, and frosted with cream cheese buttercream. The cupcakes are easy to make, and stay soft and moist for days.
