Soft and buttery checkerboard shortbread cookies, flavored with almond extract and fresh orange zest, and colored with matcha green tea powder. Included is a video tutorial, demonstrating how to cut and layer the cookie dough to make the checkerboard pattern for these slice and bake cookies.
This high altitude cinnamon crumb coffee cake has loads of buttery crumble topping, scattered over a moist sour cream coffee cake.
I'm Heather, and welcome to Curly Girl Kitchen, where you will find high-altitude tested recipes for beautifully photographed cakes and sweets. I believe that the kitchen is the heart of a home, and everyone is welcome in mine. So stay a while, sip a cup of coffee, and bake something sweet with me!
