One of my good friends planned and decorated a beautiful princess party for her daughter’s fifth birthday last weekend, and she asked me to make a pink and gold princess cake and matching cake pops. The colors of the cake and cake pops with all the pretty decor at the party just looked so beautiful.
Katie is a fantastic party planner, and she really outdid herself with the gorgeous table, the invitations, the pretty decorations and the crafts for the little girls. I’m sure all the little princesses at the party had a magical time!
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A Pink and Gold Princess Cake
I frosted the two- tiered princess cake with buttercream in the palest pink and white. Edible gold sugar pearls and little fondant cutouts that I brushed with gold luster dust added the most beautiful sparkle. The gold crown cake topper added the perfect touch to this princess cake, and I sprinkled the whole cake with luster dust for a sparkly sheen.
Pink and Gold Cake Pops
I made coordinating cake pops dipped in pale pink candy coating, and decorated them with sugar pearls, tiny piped buttercream roses and sparkling sugar. I especially love the gold wired ribbon ringlets tied around the gold paper straws. To get the pale pink color, melt bright white candy melts with pink candy melts to get a lighter shade of pink.